Gibraltar to buy Chilean project

Toronto-listed Gibraltar Mines has opted to buy the Lomas Bayas copper property in Chile for US$14 million.

The company will assume a royalty on copper production of US2 cents per lb., capped at US$3.8 million.

An oxide deposit, Lomas Bayas lies 110 km northeast of Antofagasta. Based on a cutoff of 0.36% copper, it is estimated to contain a reserve, minable by open-pit methods, of 80.1 million tonnes grading 0.68% copper. A further 90.7 million tonnes of lower-grade material grading 0.27% copper were also outlined, which brings the total resource to 170.8 million tonnes grading 0.46% copper.

At presstime, Gibraltar announced the discovery of a new zone of mineralization situated below alluvium to the northwest of the known resource. Based on assay results from 10 drill holes, the new Gordo zone is estimated to contain a potential geologic resource totaling 36 million tonnes and averaging 0.5% total copper at a 0.36% cutoff. There exists an additional 36 million tonnes of low-grade material ranging from 0.2% to 0.36% copper. This resource is near surface and amenable to open-pit mining. The post-feasibility capital cost is projected at US$157 million for a solvent extraction-electrowinning operation that will produce 45,350 tonnes (100 million lb.) of cathode copper per year over an 11-year mine life. Operating costs are estimated at US52 cents per lb.

A budget of US$7 million has been set for a feasibility study, which will include drilling, metallurgical testing and basic engineering. The study is expected to last one year.

Print

 

Republish this article

Be the first to comment on "Gibraltar to buy Chilean project"

Leave a comment

Your email address will not be published.


*


By continuing to browse you agree to our use of cookies. To learn more, click more information

Dear user, please be aware that we use cookies to help users navigate our website content and to help us understand how we can improve the user experience. If you have ideas for how we can improve our services, we’d love to hear from you. Click here to email us. By continuing to browse you agree to our use of cookies. Please see our Privacy & Cookie Usage Policy to learn more.

Close